Recipes

Dinner Virginia Vismer Dinner Virginia Vismer

One-Pan Balsamic Glazed Pork Chops with Baby Potatoes

This is one of those “how is this so good with so little effort?” meals. You toss everything on one sheet pan, let it roast, and 30 minutes later you’ve got juicy pork chops with crispy-edged potatoes and a tangy-sweet balsamic glaze that brings it all together. No chopping. No marinating. No standing over the stove.

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Dinner Virginia Vismer Dinner Virginia Vismer

Toasted Brioche Sloppy Joes with Smoky-Sweet Tomato Sauce

There’s something about Sloppy Joes that hits a core childhood memory — saucy, messy, sweet-savory joy on a bun. This elevated version trades in the canned mix for a rich tomato-balsamic jam, smoky spices, and deeply caramelized ground beef (or mushroom mix!).

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