These Cinnamon Maple Skillet Apples are everything cozy about fall wrapped into one simple side dish. The apples soften as they cook in a buttery cinnamon glaze, creating this warm, syrupy goodness that’s perfect alongside roasted meats—or even spooned over pancakes or ice cream.

These chai snickerdoodle blondies are everything I love in a picnic dessert: soft, chewy, cinnamon-swirled, and bursting with warm chai spice.