Silky rice noodles are bathed in a luscious coconut curry sauce, topped with golden crispy tofu, and garnished with fresh herbs and lime for a burst of flavors.

This Creamy Avocado Pesto Penne is everything I want in a weeknight pasta—bright, herby, a little indulgent, and totally comforting. The roasted cherry tomatoes add a juicy, caramelized pop that balances out the silky, garlicky avocado pesto like a dream.