Sunset Slouch
⏱️ Prep Time: 5 minutes • 🍳 Cook Time: 0 minutes
Juicy peach meets Ghia’s signature citrusy bite in this no-fuss summer mocktail that’s made for golden hour. All you need is ripe fruit, a splash of lemon, and sparkling water — it’s fresh, fizzy, and just bitter enough to slow you down in the best way.
A summery glass of Sunset Slouch, garnished with peach slices and mint
There’s something about Ghia in the summer that just hits differently. I wanted to create a drink that feels like a lazy stretch on a warm evening — low effort, but full of flavor. Peaches bring sweetness, lemon keeps things bright, and the Ghia adds that signature herbal bite. Topped with sparkling water over ice, it’s casual, cool, and totally crushable.
This one’s perfect for spontaneous porch hangs, non-alcoholic happy hours, or when you want something a little special that doesn’t require a full-on bar setup. Bonus points if you’re sipping barefoot.
🍽️ Servings: 1 • 🔥 Calories/Serving: ~50
Ingredients
2 oz peach nectar or fresh peach purée
½ oz fresh lemon juice
2 oz sparkling water
Ice
Peach slices or mint (for garnish)
Steps
Step 1
Fill your glass with ice.
Step 2
Add Ghia, peach nectar, and lemon juice. Stir gently.
Step 3
Top with sparkling water.
Step 4
Garnish with a peach slice and fresh mint.
Make it your own!
🍓 Go fruity
Sub in fresh strawberry purée for a berry spin.💨 Add a chill
Blend it for a frozen version and serve slushy-style.🧊 Batch it
Multiply the ingredients and serve in a pitcher for easy group sipping.
Try it with…
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You know those perfect summer evenings when the chips are crunchy, the drinks are cold, and the guac is so good you kind of forget to eat anything else? That’s exactly what this guacamole reminds me of.