This is a container I use a lot for meal prep. It has six compartments, each with small drainage holes in the bottom. That makes it great for storing things like berries or chopped vegetables that might still have a little moisture on them.
I usually use it at the start of the week when I’m prepping ingredients for meals. If I’m making Greek bowls or salads, I can put things like cucumbers, tomatoes, onions, and olives into the different sections so everything is ready to go.
The lid seals tightly, which helps keep everything fresh and keeps odors contained in the fridge. It also has a little dial where you can set the date you stored the food, which is helpful for keeping track of how long things have been in there.
This is a container I use a lot for meal prep. It has six compartments, each with small drainage holes in the bottom. That makes it great for storing things like berries or chopped vegetables that might still have a little moisture on them.
I usually use it at the start of the week when I’m prepping ingredients for meals. If I’m making Greek bowls or salads, I can put things like cucumbers, tomatoes, onions, and olives into the different sections so everything is ready to go.
The lid seals tightly, which helps keep everything fresh and keeps odors contained in the fridge. It also has a little dial where you can set the date you stored the food, which is helpful for keeping track of how long things have been in there.
