Recipes
Steak & Eggs, Philly Style: Ribeye Omelette with Peppers, Onions & Provolone
Imagine a hot skillet of juicy ribeye, sautéed peppers, sweet onions, and melty provolone all wrapped in a fluffy omelet.
One-Pan Cheesy Beef & Shells Skillet
This is recipe is beefy, cheesy, saucy, and packed with flavor. It’s like Hamburger Helper, but way better (and without all the mystery ingredients). Everything cooks in one pan, including the pasta, and it comes together in under 30 minutes.
Smoky Pineapple Teriyaki Burgers
Nothing says backyard barbecue like a juicy, flavor-packed burger fresh off the grill! These Smoky Pineapple Teriyaki Burgers are a tropical twist on a classic, featuring a perfectly grilled beef patty glazed in homemade teriyaki sauce, topped with caramelized pineapple, and nestled in a toasted brioche bun. Smoky, sweet, and absolutely mouthwatering!
Beef & Broccoli Stir-Fry
A healthy, flavor-packed beef stir-fry made with tender steak, crisp broccoli, and a savory Paleo-friendly sauce!
Irish Beef & Guinness Stew
There’s nothing quite like a warm bowl of Irish Beef & Guinness Stew on a cold evening. This dish is rich, deeply flavorful, and incredibly comforting. The secret? Guinness beer! It adds a robust, slightly malty depth to the broth, complementing the tender beef and hearty root vegetables. Serve it with crusty bread or over mashed potatoes for the full Irish experience!
Cheesy Southwest Fiesta Soup
This taco-inspired soup is a bowl full of bold, zesty flavors with all your taco night favorites—ground beef, spices, cheese, and plenty of toppings. It’s cozy, comforting, and absolutely irresistible!