I love making these when I'm craving BBQ chicken pizza but don't feel like dealing with pizza dough. Using naan as the base keeps things easy, and the individual naan rounds make great personal-sized pizzas.

I have been trying to think of creative ways to use up the ingredients I already have on hand. These flatbreads consist of staples I pretty much always keep stocked: sun-dried tomatoes, feta, chicken, lettuce, hummus, onion, and naan. It's a different way to combine these ingredients outside of a typical salad or bowl. It comes together quickly and is both filling and healthy.

If pizza and hot honey had a love child, this dip would be it. Gooey, cheesy layers of marinara, melty mozzarella, zesty pepperoni, and just the right kick of chili flakes—all baked together until bubbly, then finished with a sticky-sweet drizzle of hot honey.

If you’re in the mood for something fancy-ish but super easy, this Hot Honey & Ricotta Flatbread is your answer. It’s crispy, creamy, salty, spicy, and sweet all at once—and comes together in less time than it takes to scroll through your takeout app.